- Lacinato kale, washed, dried and torn into bite-sized pieces
- Olive Oil
- Sea salt
Preheat oven to 275° F (135° C). Toss kale gently with olive oil and place on baking sheets. Sprinkle with sea salt and bake for 10 minutes. Turn the leave and continue baking until crisp, 7-10 minutes more.
Also delicious spiced with garlic, turmeric or other spice of your choice.